Food & Wine

It’s true a good steak doesn’t need any marinade but even the most avid steak connoisseur doesn’t mind dipping a bite or two into something that might enhance the meal a little. In fact we’re going to go the other way and go on record and declare that the right dipping sauce or marinade can make a good steak a great one. So for those who like to spice things up we’ve added one of our favorite marinade/dips that wake up the taste buds just before you rinse them off with a robust sip of Red.

Ingredients

• 1/4 cup/60 mL high smoke point oil
• 1/4 cup/60 mL red wine vinegar
• 3 tablespoons/45 mL Worcestershire sauce
• 1 tablespoon/15 mL salt
• 1 teaspoon/5 mL black pepper
• 1 teaspoon/5 mL dried oregano
• 1 teaspoon/5 mL dried thyme